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Production Mechanic 3rd Shift - Level 1 - Lancaster Pennsylvania
Company: Shank's Location: Lancaster, Pennsylvania
Posted On: 04/28/2024
Shank's Extracts, LLC d/b/a Universal Ingredients - Shank's is a premier manufacturer of vanilla extracts, other extracts, natural and artificial flavors, food colors, syrups, and sauces. Shank's quality products are widely distributed to industrial, private-label, and grocery customers worldwide. We have an immediate opening for a Production Mechanic 3rd Shift Sunday-Thursday 10:30 pm-7:00 am Available Immediately Upon Hire: Medical, Dental, Vision, FSA, HSA, EAP, ID Theft, 401K, and PTO. Disclaimer: Shank's Extracts manufactures various products that identify as major food allergens (milk, eggs, tree nuts, wheat, and soybeans) as well as several other food ingredients. We cannot guarantee you will not be exposed to skin and/or odor contact with these various ingredients. Your health and safety are our number one priority, and we will do our best to accommodate within reason. ESSENTIAL FUNCTION: The Production Mechanic is to be responsible for all equipment for the production line; including set up, repairs, preventative maintenance, and making adjustments to keep the manufacturing equipment running. DUTIES AND RESPONSIBILITIES: - Responsible for upholding company policies and procedures including but not limited to Good Manufacturing Practices (GMP), production lines, sanitation, cleanliness, equipment verification, and process validation.
- Promote healthy communication between workers and management.
- Perform changeovers and setups
- Performing adjustments to the line to ensure continuous run of the line.
- Performs preventative maintenance on equipment as needed
- Works closely with the Production Team Lead and assists production as needed
- Works with Safety to ensure organizational standards.
- Maintains a safe and clean work environment.
- Operate equipment in accordance with Standard Operating Procedures
- Ensure products meet quality standards using visual inspections
- Perform other duties as assigned. ESSENTIAL/SKILLS NEEDED:
- Communication, time management, team-oriented, self-motivated, organized, and uses good judgment.
- Ability to use basic tools for the set-up and operation of manufacturing equipment.
- Ability to use basic shop mathematics, and the ability to identify electrical components.
- Lock Out/Tag Out knowledge, preferred.
- Ability to be trained on forklift, pallet jack, scissor lift, and boom lift.
- English comprehension including speaking, reading, and writing is required for our business's necessity to ensure a safe and effective work environment. EDUCATION AND EXPERIENCE
- High School Diploma or equivalent
- Prior experience in a food manufacturing facility preferred.
- Knowledge and familiarity with Good Manufacturing Practices (GMPs) preferred PHYSICAL REQUIREMENTS:
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