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Chicken Plant Hourly - Pilgrim's Pride - Marshville North Carolina

Company: Pilgrim's
Location: Marshville, North Carolina
Posted On: 04/24/2024

Job Opening: PRODUCTION HOURLY - -Benefits include: -Medical, dental and vision insurance -

  • 401(k) contributions/Company match
  • Better Futures Program -2 Year Community College tuition paid for you or your dependents!
  • Opportunity to grow your career through our Supervisor Development Program
  • Health benefits on day 60
  • Life InsuranceAt Pilgrim's, -Safety Is A Condition, which means the safety of our team members comes first - always - - -
    • Processes product using tools (to include knives), manual labor, and equipment provided in accordance with USDA and Pilgrim's Company product standards and procedures.
    • Process product according to operating procedures and quality/quantity expectations.
    • Observes equipment operation, notifying appropriate personnel of any malfunctions and/or safety issues/concerns.
    • Clean and organized work area.
    • Assist others with the skills and knowledge gained from the position.
    • Observes all company personnel, quality, safety, and food safety policies. Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, co-workers, and leadership teams.
    • Recognizes and acts on incidents and safety risks. Consistently practices and enforces safe work habits and drives those habits throughout the organization.
    • Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies.
    • Follow all company animal welfare guidelines.
    • Other duties as directed.EDUCATIONAL REQUIREMENT: High school diploma or equivalent (GED) preferred. -BASIC SKILLS AND QUALIFICATIONS: -
      • Ability to comprehend simple instructions
      • Ability to apply common sense.
      • Ability to deal with problems involving a few concrete variables in standardized situations.
      • Ability to work in cool temperatures (around 40 degrees)
      • Ability to stand and use hands for 8-11 hours per day
      • Ability to multitask and work quickly
      • Must be a team player and be willing to work close to other employees at some stations. (Less than 3 feet apart.)
      • Must have good communication skills.
      • Good hand and eye coordination required.
      • High School diploma or G.E.D. preferred.
      • Food or production experience preferred.EOE/Vet/Disabled - More...

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