Kitchen Team Member - South Charleston West Virginia

Company: Chick-fil-A
Location: South Charleston, West Virginia
Posted On: 04/18/2024

Nothing makes us happier than getting to serve all of the wonderful people in our community! If you love making people smile, a career at Chick-fil-A is the perfect fit for you!
Join our winning team! -Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. You are given skills and life experiences that go beyond serving a great product, the experiences are an excellent stepping-stone to a successful future in the world of business with many great benefits such as:

• - - -Paid Time Off
• - - -Health, Dental, & Vision with Employer Contribution($350 per month employer contribution) for both full & part time. -There are 5 different plan options to choose from -
• - - -401 K - Employer automatically puts 3% into your account (match not required)
• - - -Profit Sharing (on average $1.00/HR equals $2,080/YR)
• - - -Scholarships & educational reimbursements $2,500 OR $500
• - - -Free Food ($10/day = $2,600/YR)
• - - -Sunday's Off
• - - -Flexible Schedule
• - - -Leadership Opportunities
• Yearly anniversary rewards
  As a Kitchen Team Member, you will get to prepare crave-able food, in a timely manner, that meets or exceeds Chick-fil-A quality requirements. You will enjoy a fast-paced work environment that is both fun and safe. We are looking for friendly, enthusiastic people who enjoy serving guests and values teamwork.
  A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:
  Job Responsibilities:
  • Prepare, cook, assemble, and present food as ordered
  • Be knowledgeable of all kitchen stations, including fries, breading, assembling, boards, machines, food prep
  • Sense of urgency that creates surprisingly fast Speed of Service
  • Attention to detail that ensures preparatrion procedures are followed
  • Practicing food safety and maintaining a clean environment
  • Maintaining a LEAN production environment
    Working in a Chick-fil-A restaurant offers the opportunity for teamwork and leadership development in a fast-paced environment. Many Team Members are offered advancement opportunities at their local restaurant, and many others take the skills they've learned working at a Chick-fil-A restaurant to pursue other opportunities. Either way, it will be a place where you'll be proud to work and that will prepare you for the future, wherever it may lead.REQUIREMENTS
    • Must have a source of reliable transportation
    • Works in hot, noisy and fast paced environment
    • Must work well under pressure
    • Must be able to respond to changes or edits to orders quickly and efficiently
    • Ability to stand for up to 8 hours and lift up to 40lbs
    • Honors and encourages other to follow the visions and values of the restaurant
    • Must be at least 18 years of age upon hire dateChick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House -). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's -#1 -fast food restaurant. More...

          

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