Sous Chef - Kailua Kona Hawaii

Company: The Fish Hopper Seafood and Steaks
Location: Kailua Kona, Hawaii
Posted On: 04/02/2026

Executive Sous Chef Location: Kailua- Kona Hawaii Department: Back of the House (Kitchen) Reports To: Executive Chef Employment Type: Full-Time Position Summary We are seeking a talented and driven Executive Sous Chef to support and partner with our Executive Chef in leading culinary operations. This role is ideal for a hands-on culinary leader who excels in high-volume, quality-driven environments and is passionate about team development, consistency, and innovation. Key Responsibilities Assist the Executive Chef in overseeing all kitchen operations, including food production, quality control, and presentation Lead, train, and mentor kitchen staff to ensure high standards of performance and professionalism Maintain consistency in recipes, portioning, and plating across all services Ensure compliance with all health, safety, and sanitation regulations Manage inventory, ordering, food cost controls, and waste reduction Support menu development, seasonal offerings, and special events Step in as acting Executive Chef in their absence Foster a positive, collaborative, and accountable kitchen culture Qualifications Minimum 2-3 years of progressive culinary leadership experience (Sous Chef or Executive Sous Chef level) Strong knowledge of kitchen operations, food safety, and labor management Proven ability to lead and motivate a diverse culinary team Experience with high-volume service and scratch cooking preferred Excellent organizational, communication, and problem-solving skills Culinary degree or equivalent professional experience preferred What We Offer Competitive salary based on experience Supportive leadership and a team-focused environment Benefits package including [health, PTO, retirement, etc.] Creative input and influence on menus and kitchen operations More...

Register an account with us and set up job agents! We'll email you immediately when jobs like this are posted on our site.