Veterans Preferred - Acacia House PM Line Cook (Full-Time) - Napa California

Company: Hyatt
Location: Napa, California
Posted On: 05/03/2024

Military Veterans are Encouraged to Apply. -At Alila Hotels, a Hyatt Hotels brand, we believe our guests select our luxury resort because of our caring and attentive colleagues who are focused on providing efficient service and meaningful, surprisingly different experiences.

An intermediate line cook requires good communication and culinary skills. The desired candidate will have hotel cooking experience. An intermediate cook should have a professional knowledge of cooking ingredients and procedures and will work single stations in the kitchen.

About ACACIA HOUSE: Tempt your palate with the unique, seasonally-driven offerings at Acacia House. Situated in the heart of Napa Valley in the town of St. Helena, our award-winning restaurant offers epicures an unforgettable culinary experience. Our local, sustainable menu reflects the bounty of Napa Valley; enjoy exquisite wine pairings for an unforgettable fine dining affair.

Compensation $22.00 per hour

Why Work at Hyatt?

• 12 Complimentary hotel room nights (per year) after 90 days of employment.
• Discounted room nights on first day of employment
• Free Parking
• 8 Paid Holidays per year
• Paid time off
• Medical, Dental, Vision Insurance (Full-Time colleagues)
• Flexible Spending Account (Full-Time colleagues)
• Retirement Savings Plan
• Tuition Reimbursement
• Basic Life Insurance
• Opportunities to work around the world with Hyatt Hotels and Resorts
  Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
  
  Hyatt is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
  
  
  Qualifications:
  
  • Refined verbal communication skills.
  • 2 years of previous line experience preferred.
  • Culinary degree or related hotel experience is preferred.
  • Candidate should be able to perform all basic cooking skills.
  • Able to work single station in the kitchen.
  • A true desire to satisfy the needs of others in a fast paced environment.
  • Ability to stand for long periods of time. More...

        

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